If you have really nice, big scallops, you’ll want to cook them simply and lightly in an oiled saute pan– they’re perfect just as they are. Which means this scallops recipe isn’t for you. But if you have smaller, cheaper scallops (like little frozen bay scallops or something similar) these scallops baked in [...]
Shrimp. Lemon. Herbs. Garlic. Butter. If all of these things in the title of one recipe don’t convince you, then this recipe’s not for you. If, on the other hand, you’re like me and you start drooling at the idea of this combination of ingredients, you’ll love this recipe. Basically, [...]
While food on the grill tastes wonderful slathered in lots of spices and tangy sauces, something about cooking something over an open flame brings out the best in simple foods, as well. And some foods really shine when prepared with simplicity.
When you grill oysters, they cook beautifully and naturally, and are full of flavor. [...]
Canapes are always so fun to eat! These canapes are no exception, and these pretty little appetizers that will impress anybody who tastes one. And while you will probably tempted to eat four or five (or ten!) of these, I wouldn’t suggest it. They’re so rich that eating too many will [...]
I just love this super easy curry recipe. It takes no time at all and tastes just wonderful. The coconut milk cools the heat of the curry paste, and gives the curry the rich sweetness that you’re looking for with a Thai Curry. I’m wondering how this will be with a green [...]
I saw this cod recipe recipe on TV a few days ago (you know– one of those news shows where they go around videotaping restaurant chefs preparing their food), and just had to make it. It just looked delicious. It’s from some restaurant in the south of Spain, but unfortunately I didn’t write [...]
